Sweet and Strong

Month: January 2015

It’s Taco Tuesday!

My absolute favorite night of the work week is Taco Tuesday because I LOVE anything Mexican.  We always make some sort of Mexican dish using any meat (chicken, turkey, pork, beef, or fish), Mexican spices (especially chili powder and cumin), fresh vegetables, and I either pair with tortillas, sweet potatoes, rice, or quinoa with our […] Read more…

Tropical Green Smoothie

The weather forecast today in southern MD is literally a messy mix of rain, freezing rain, and snow.  YUCK!  After Christmas I am so over the idea of cold weather and snow (unless it means a snow day and a day off of school).  So I decided to make one of my favorite tropical green smoothies this morning […] Read more…

Top Five Items to Prep

Every Sunday I always dedicate a few hours to prepping food and snacks for the week.  Here are my top five food prep suggestions: 1.  Almonds. I mix together lightly salted and unsalted raw almonds then measure about ten to twelve 1/4 cup servings and place them in small tupperware containers for the week.  My […] Read more…