These Apple Cinnamon Oatmeal Muffins are full of crisp apples, they are made healthier with a few simple swaps, and have the perfect amount of Fall spices.
Happy first full week of Fall 2018! Looking for some fun things to do, check out last years Fall Bucket List including eating all the Fall foods and soaking up time spent outside in cooler temperatures.
Speaking of Fall foods and flavors I could never pick between pumpkin spice or apple cinnamon, I just LOVE them both so much! Nothing, nothing, beats the spell of these spices baking in the oven.
During the work week I’m always looking for healthier breakfast options I can prep ahead of time and then just reheat each morning. And sometimes I get sick of just eating plain oatmeal. These Apple Cinnamon Oatmeal Muffins are made with clean ingredients and certainly don’t lack in flavor. I have been warming two up and topping with some almond butter for a filling breakfast each day.
I wrote the recipe for Pure Taste Recipes so ingredients and directions for these Apple Cinnamon Oatmeal Muffins can be found here.
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Thanks for reading the blog today. Hope you have a great weekend!
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Questions of the Day:
Pumpkin Spice or Apple Cinnamon?
What’s on your Fall Bucket List?
What’s your favorite breakfast to meal prep?
Kelli at Hungry Hobby
September 28, 2018 at 4:29 pm (2 years ago)Cinnamon + Apple + Oats. Oh my! I feel like I can smell these in my house! Yum!!
sweetandstrong
October 1, 2018 at 11:10 am (2 years ago)Right! I just love the smell of Fall baking.
Nicole @ Foodie Loves Fitness
October 1, 2018 at 2:42 pm (2 years ago)Great ingredient list for these muffins! I also love baking this time of year. With hot temps in the summer over, I always seem to get the baking bug around now! Muffins are one of my go-to healthy snacks to make for the week too.
sweetandstrong
October 2, 2018 at 11:29 am (2 years ago)Yes I totally agree, something about Fall makes you want to bake ALL the things!
Peeyush
February 25, 2020 at 7:36 am (5 months ago)I tried Apple Cinnamon Oatmeal Muffins recipe last weekend. my son loved it. Thanks for sharing such wonderful recipe.
sweetandstrong
March 25, 2020 at 6:05 pm (4 months ago)Thanks so much for sharing, I’m so glad you enjoyed them 🙂